What month are pears ready to pick

When Are Pears Ripe and Ready to Eat?

Pears are a delicious and versatile fruit that can be enjoyed fresh, cooked, or preserved.

But how do you know when they’re ripe and ready to eat?

Signs of Ripeness

• Firmness: Pears should be firm to the touch, not soft or mushy.
• Color: The skin of ripe pears will have a slightly blushed or yellowish tint.
• Aroma: Ripe pears will have a sweet, fruity smell.
• Flavor: When you bite into a ripe pear, it should be juicy and sweet, with a smooth texture.

Harvesting Pears

The best time to harvest pears depends on the variety and your climate.

How to eat a pear

In general, pears are ready to harvest in late summer or early fall.

To harvest a pear, gently twist it away from the branch. If it comes off easily, it’s ready to eat. If it resists, leave it on the tree to ripen a bit more.

Ripening Pears

Pears don’t ripen well on the tree.

Instead, they should be picked when they are slightly under-ripe and ripened off the tree.

There are several ways to ripen pears:

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